Situated in the Victorian coastal town of Saltburn by the Sea, Brockley Hall Hotel offers 30 ensuite rooms with some of the rooms offering unique features to make your stay unforgettable.
Our hotel and restaurant offer fine dining, brasserie, breakfast (residents only) and lunch menus.
We have a luxury lounge for people to enjoy a bottle of wine and a cocktail. The lounge is open to residents and non residents.
We also have a quirky and uniquely decorated bar where you can enjoy drinks at leisure with soft background music. Our bar features iconic lagers and hand pullers, gins and whiskeys as well as cocktails.
Our team Brockley is Heather and Emilio as owners , Sally Lewis and Philip Jeffels as managers and Matt Johnston as head chef and his team of chefs including David, Lee, Menote, Jan and Craig.
Offering a wide variety of breakfast, lunch, afternoon tea, relaxed dining and our fine dining restaurant we aim to deliver high standard of food with exemplary customer service.
A spa and personalized beauty treatments will soon be available.
We welcome all guests to come and enjoy our journey and share our dream. We aim to provide a homely and friendly atmosphere with excellent quality and customer care.